Cava Avinyó
Brut Nature
Avinyó Brut Nature Reserva 2022
Cava Reserva Brut Nature
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Straw-yellow colour with soft golden reflections, fine and constant bubbles, clean and balanced aromas with notes of fruit and tertiary tones, light and soft in the mouth with slight nuances of ageing.
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Origin:
The Can Fontanals Estate, organic viticulture, vineyards of Macabeo, Xarel·lo and Parellada, planted from 1978 to 1988, cultivated in trellises. The soils are deep and well drained with a loamy, loamy-silty texture with small accumulations of calcium carbonate, which will ensure a balanced harvest even in years of drought.
Harvest:
The last quarter of 2021 and the winter were very dry, with few au tumn rains. As a result, the water reserves in the subsoil were not filled. The first rain arrived in mid-March and late April, with 32 liters in June and nothing more... This is the summary of a year that has turned out to be very similar to 2016. Apart from the extreme drought, we experi enced four intense and prolonged heatwaves from May that dehydrated the plants, causing them to suffer until the very last moment. This led to an advance in the start of the harvest by about 10 days compared to what is usual. In summary, this harvest has been marked by the excel lent quality and health of the grapes, although with a yield that is al most 40% lower.
